Thursday, May 21, 2009
Eat dessert first!
Well... maybe not... But the latest cake creation from Cook's Country had me so intrigued that I decided that I'd give it a go. They called it a Stained Glass cake, with bits of Jello surrounded by white cream. It turned out pretty well (better than I expected) and tasted pretty good as well. I wish I was a better food stylist - my pictures never turn out the way that I hope they do.